Whitewater Cooks at Home – Shelley Adams


This is the second cookbook in the series Whitewater Cooks by Shelley Adams. From Rustic Tomato Tarts to Baby Mocha Cheesecakes, there is a wonderful selection of dishes to experiment with! There are five sections including: starters, salads, soups and sides, dinners, and desserts. 


ISBN 9780981142425

Softcover | 156 Pages


All prices include GST

Cookbook, Whitewater at Home


    111 Bear Street, Banff, Alberta, T1L 1A3, Canada

    T: 1 403 762 2291   

    E: info [at] whyte.org

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